We harvested 2 lbs. of elderberries from seven young elderberry plants last year.
We made elderberry tincture from the 2 lbs. of berries. We put the destemmed and rinsed elderberries in 1.5 litres of 100 proof vodka and let them sit for 2-3 months. Then, we strained out the berries and stored the finished elderberry tincture in mason jars on the counter.
If one of us is feeling a little crummy we’ll drink a tablespoon or two once or twice a day.
This year our original plants are big enough to take cuttings from so we can plant more bushes.